Apple Cinnamon Greek Yogurt Muffins: Easy Bake Joy Today
Delicious and easy-to-make Apple Cinnamon Greek Yogurt Muffins that bring joy to your baking routine.
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: 12 muffins 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup Greek yogurt
- 1 cup all-purpose flour
- 1 cup diced apples
- 1/2 cup sugar
- 2 eggs
- 1 teaspoon baking powder
- 1 teaspoon baking soda
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
- 1/4 cup vegetable oil
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine Greek yogurt, sugar, and eggs.
- Add in diced apples and vegetable oil, mixing until well combined.
- In a separate bowl, whisk together flour, baking powder, baking soda, cinnamon, and salt.
- Gradually fold the dry ingredients into the wet mixture until just combined.
- Pour the batter into muffin tins lined with paper liners.
- Bake for 20-25 minutes or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For extra flavor, consider adding chopped nuts or raisins to the batter.
- These muffins freeze well, so you can enjoy them for weeks.
Nutrition
- Serving Size: 1 muffin
- Calories: 150
- Sugar: 8g
- Sodium: 150mg
- Fat: 5g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 22g
- Fiber: 1g
- Protein: 4g
- Cholesterol: 30mg
Keywords: Apple Cinnamon Greek Yogurt Muffins, easy baking, healthy muffins