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Baked Cauliflower Bliss: Easy Recipe with Turkey Bacon Crumble

Baked cauliflower

Enjoy the delightful taste of baked cauliflower topped with savory turkey bacon crumble in this easy recipe.

Ingredients

Scale
  • 1 head cauliflower, cut into florets
  • 4 slices turkey bacon, cooked and crumbled
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 teaspoon salt
  • ½ teaspoon black pepper
  • ½ cup grated Parmesan cheese

Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a large bowl, combine the cauliflower florets with olive oil, garlic powder, paprika, salt, and black pepper. Toss until evenly coated.
  3. Spread the cauliflower on a baking sheet in a single layer.
  4. Bake for 25-30 minutes, or until golden brown and tender.
  5. Remove from the oven and sprinkle with Parmesan cheese and crumbled turkey bacon.
  6. Return to the oven for an additional 5-10 minutes, until the cheese is melted and bubbly.
  7. Serve warm and enjoy!

Notes

  • Feel free to add other seasonings according to your taste.
  • For extra crunch, broil for the last 2 minutes of baking.

Nutrition

Keywords: Baked cauliflower, turkey bacon crumble, easy recipe, healthy side dish