Baked Ziti: Indulgent Pasta with Turkey Bacon and Chicken Ham
Baked Ziti is a delightful and indulgent pasta dish that combines the rich flavors of turkey bacon and chicken ham, making it a perfect comfort food for any occasion.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Pasta
- Method: Baked
- Cuisine: Italian
- Diet: Kid-Friendly
Ingredients
Scale
- 1 pound ziti pasta
- 4 ounces turkey bacon, chopped
- 8 ounces chicken ham, diced
- 2 cups mozzarella cheese, shredded
- 1 cup ricotta cheese
- 1 jar marinara sauce
- 2 teaspoons Italian seasoning
- 1/2 teaspoon garlic powder
- 1/2 teaspoon onion powder
- Salt to taste
Instructions
- Preheat your oven to 375°F (190°C).
- Cook the ziti pasta according to package instructions until al dente; drain and set aside.
- In a large skillet, cook the turkey bacon over medium heat until crispy. Add the diced chicken ham and cook for an additional 3-4 minutes.
- In a large bowl, combine the cooked pasta, turkey bacon, chicken ham, marinara sauce, ricotta cheese, Italian seasoning, garlic powder, onion powder, and salt. Mix well.
- Transfer the mixture to a baking dish and top with shredded mozzarella cheese.
- Bake in the preheated oven for 25-30 minutes until the cheese is bubbly and golden brown.
Notes
- You can substitute the turkey bacon with regular bacon if preferred.
- Add vegetables like bell peppers or spinach for extra flavor and nutrition.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 6 grams
- Sodium: 800 milligrams
- Fat: 20 grams
- Saturated Fat: 8 grams
- Unsaturated Fat: 10 grams
- Trans Fat: 0 grams
- Carbohydrates: 50 grams
- Fiber: 2 grams
- Protein: 25 grams
- Cholesterol: 60 milligrams
Keywords: Baked Ziti, Pasta, Turkey Bacon, Chicken Ham, Comfort Food