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Banana Chocolate Chip Muffins: The Best Indulgent Treat at Home

Banana Chocolate Chip Muffins
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These banana chocolate chip muffins are the perfect indulgent treat that you can easily make at home.

Ingredients

Scale
  • 3 ripe bananas
  • 1/2 cup melted butter
  • 1 cup sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 1/2 cups flour
  • 1 cup chocolate chips

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the ripe bananas with a fork.
  3. Stir in the melted butter into the mashed bananas.
  4. Add the sugar, egg, and vanilla extract and mix well.
  5. Sprinkle the baking soda and salt over the mixture and mix in.
  6. Gradually add the flour and stir until just combined.
  7. Fold in the chocolate chips.
  8. Pour the batter into a greased muffin tin.
  9. Bake for 20-25 minutes or until a toothpick comes out clean.
  10. Let cool before serving.

Notes

  • Try adding nuts for extra crunch.
  • Use mini chocolate chips for a different texture.

Nutrition

Keywords: banana, chocolate chip, muffins, baking, dessert

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