Bang Bang Shrimp: The Easy Indulgent Recipe You’ll Love
Indulge in the delectable flavors of Bang Bang Shrimp with this easy recipe that you will absolutely love.
- Author: Souzan
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Seafood
- Method: Frying
- Cuisine: American
- Diet: Gluten-free
- 1 pound shrimp, peeled and deveined
- 1 cup buttermilk
- 1 cup all-purpose flour
- 1/2 cup corn starch
- 1 teaspoon cayenne pepper
- 1/2 teaspoon salt
- 1 cup vegetable oil, for frying
- 1/2 cup mayonnaise
- 1 tablespoon sweet chili sauce
- 1 teaspoon sriracha
- 2 teaspoons green onions, chopped
- In a bowl, combine the shrimp and buttermilk and let it marinate for 30 minutes.
- In another bowl, mix the flour, corn starch, cayenne pepper, and salt.
- Heat the vegetable oil in a frying pan over medium heat.
- Coat the marinated shrimp in the flour mixture and fry in batches until golden brown.
- In a separate bowl, combine mayonnaise, sweet chili sauce, and sriracha to create the sauce.
- Toss the cooked shrimp in the sauce and garnish with green onions.
Notes
- For extra crispiness, double dip the shrimp in buttermilk and flour.
- Adjust the level of sriracha according to your spice preference.
Nutrition
- Serving Size: 1 cup
- Calories: 400
- Sugar: 2g
- Sodium: 600mg
- Fat: 25g
- Saturated Fat: 4g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 1g
- Protein: 20g
- Cholesterol: 200mg
Keywords: Bang Bang Shrimp, easy shrimp recipe, indulgent seafood