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Best Healthy Banana Bread: Quick & Easy Vegan Gluten-Free Recipe

The Best Healthy Banana Bread (Vegan & Gluten-Free)
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The Best Healthy Banana Bread (Vegan & Gluten-Free) is a delicious, quick, and easy recipe that will satisfy your cravings.

Ingredients

Scale
  • 3 ripe bananas
  • 1/3 cup melted coconut oil
  • 1/2 cup maple syrup
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 1 cup gluten-free flour
  • 1/2 cup chopped walnuts (optional)

Instructions

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas and stir in the melted coconut oil.
  3. Add maple syrup and vanilla extract; mix well.
  4. Combine baking soda and salt in another bowl and then add to the banana mixture.
  5. Slowly mix in the gluten-free flour until just combined.
  6. Add walnuts if desired.
  7. Pour the batter into a greased loaf pan.
  8. Bake for 50-60 minutes or until a toothpick comes out clean.

Notes

  • For a sweeter bread, add more maple syrup.
  • Store leftovers in an airtight container.

Nutrition

Keywords: healthy banana bread, vegan banana bread, gluten free banana bread

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