Blueberry Peach Crumble: A Heavenly Easy Dessert Delight
A delightful combination of blueberries and peaches in a crispy crumble.
- Prep Time: 15 minutes
- Cook Time: 35 minutes
- Total Time: 50 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups blueberries
- 2 cups peaches, sliced
- 1 cup rolled oats
- 1/2 cup brown sugar
- 1/4 cup all-purpose flour
- 1/2 cup butter, melted
- 1 teaspoon cinnamon
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine blueberries and peaches.
- In another bowl, mix oats, brown sugar, flour, and cinnamon.
- Add melted butter to the oat mixture and stir until crumbly.
- Spread the fruit mixture in a baking dish and top with the crumble mixture.
- Bake for 30-35 minutes or until golden brown.
- Let cool slightly before serving.
Notes
- Serve warm with vanilla ice cream for added deliciousness.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 15g
- Sodium: 150mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 3g
- Protein: 2g
- Cholesterol: 20mg
Keywords: Blueberry Peach Crumble, dessert, easy dessert, fruit crumble
Find it online: https://www.chooseurecipe.com/blueberry-peach-crumble/