Buckeye Cookies: Indulgent Sweet Treats for Any Occasion
Rich and delicious Buckeye Cookies are the perfect treat for any celebration or just a sweet indulgence.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 1 hour
- Yield: 24 cookies 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup creamy peanut butter
- 1/2 cup unsalted butter, softened
- 2 cups powdered sugar
- 1 teaspoon vanilla extract
- 1 1/2 cups semi-sweet chocolate chips
- 2 teaspoons vegetable oil
Instructions
- In a large bowl, mix together the peanut butter and softened butter until well combined.
- Gradually add in powdered sugar and vanilla extract, mixing until a dough forms.
- Roll the dough into small balls and place them on a baking sheet lined with parchment paper.
- Freeze the balls for at least 30 minutes until firm.
- In a microwave-safe bowl, melt the chocolate chips and vegetable oil together until smooth.
- Dip each frozen ball into the melted chocolate, covering them completely.
- Return the chocolate-covered cookies to the baking sheet and let them set at room temperature.
Notes
- For a richer flavor, use dark chocolate instead of semi-sweet.
- Ensure the peanut butter is creamy for the best texture.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12 grams
- Sodium: 50 milligrams
- Fat: 8 grams
- Saturated Fat: 3 grams
- Unsaturated Fat: 3 grams
- Trans Fat: 0 grams
- Carbohydrates: 18 grams
- Fiber: 1 gram
- Protein: 2 grams
- Cholesterol: 5 milligrams
Keywords: Buckeye Cookies, cookies, sweet treats, dessert