Chicken Fried Chicken: The Ultimate Comfort Food Recipe You’ll Love
Indulge in the crispy goodness of Chicken Fried Chicken, the perfect comfort food that’s sure to satisfy.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Frying
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 4 pieces boneless, skinless chicken breasts
- 1 cup all-purpose flour
- 1 cup buttermilk
- 2 large eggs
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 teaspoon paprika
- salt and pepper to taste
- vegetable oil for frying
Instructions
- Preheat the oil in a large skillet over medium-high heat.
- In a bowl, mix flour, garlic powder, onion powder, paprika, salt, and pepper.
- Dip each chicken breast first in buttermilk, then in the flour mixture.
- Fry the chicken in the hot oil until golden brown and cooked through, about 5-7 minutes per side.
- Remove and drain on paper towels before serving.
Notes
- For extra crispiness, double-dip the chicken in the buttermilk and flour.
- Serve with gravy for an extra indulgent meal.
Nutrition
- Serving Size: 1 piece
- Calories: 450
- Sugar: 0
- Sodium: 800
- Fat: 22
- Saturated Fat: 3
- Unsaturated Fat: 16
- Trans Fat: 0
- Carbohydrates: 40
- Fiber: 2
- Protein: 30
- Cholesterol: 100
Keywords: Chicken Fried Chicken, Comfort Food, Fried Chicken Recipe