Chicken Madeira: An Indulgent Recipe for 5-Star Dining at Home
Experience the rich flavors of Chicken Madeira, a delicious dish that takes your dining experience to the next level.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Sautéing
- Cuisine: Italian
- Diet: Gluten-Free
Ingredients
Scale
- 4 chicken breasts
- 1 cup Madeira wine
- 2 cups mushrooms, sliced
- 1/2 cup chicken broth
- 1/4 cup unsalted butter
- 1/2 cup heavy cream
- 1 teaspoon garlic, minced
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
Instructions
- In a large skillet, melt the butter over medium heat.
- Season the chicken breasts with salt and pepper and sauté in the skillet until browned on both sides.
- Add the garlic and mushrooms, cooking until mushrooms are tender.
- Pour in the Madeira wine and chicken broth, and let it simmer until reduced.
- Stir in the heavy cream and allow to cook for an additional few minutes until thickened.
- Serve the chicken topped with the rich sauce.
Notes
- For an extra touch, garnish with fresh parsley before serving.
Nutrition
- Serving Size: 1 chicken breast with sauce
- Calories: 380
- Sugar: 3g
- Sodium: 700mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 35g
- Cholesterol: 100mg
Keywords: Chicken Madeira, 5-Star Dining, Indulgent Recipe