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Cilantro Lime Steak Bowls: Easy and Flavorful Family Meal

Cilantro Lime Steak Bowls
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These Cilantro Lime Steak Bowls are a delicious and easy meal that the whole family will love.

Ingredients

Scale
  • 1 pound flank steak
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon cumin
  • 1 tablespoon lime juice
  • 1/4 cup cilantro, chopped
  • 1 cup brown rice, cooked
  • 1 cup black beans, drained
  • 1 cup corn
  • 1 avocado, sliced

Instructions

  1. Marinate the flank steak with olive oil, garlic, cumin, lime juice, and cilantro for at least 30 minutes.
  2. Heat a grill or skillet over medium-high heat.
  3. Cook the steak for about 6-8 minutes on each side, or until desired doneness.
  4. Allow the steak to rest before slicing thinly.
  5. In bowls, layer cooked rice, black beans, corn, sliced steak, and avocado.
  6. Drizzle with extra lime juice and garnish with cilantro.

Notes

  • This dish can be made ahead of time for meal prep.
  • Feel free to customize the toppings, such as adding cheese or salsa.

Nutrition

Keywords: Cilantro Lime Steak Bowls, family meal, easy recipe

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