Creamy Ranch Chicken with Turkey Bacon: A Comforting Dish
A comforting dish featuring creamy ranch chicken topped with turkey bacon.
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Main Dishes
- Method: Baking
- Cuisine: American
- Diet: Low Carb
Ingredients
Scale
- 4 boneless, skinless chicken breasts
- 1 packet ranch seasoning
- 1 cup sour cream
- 1/2 cup shredded cheddar cheese
- 6 slices turkey bacon, cooked and crumbled
- 1 tablespoon olive oil
- Salt and pepper to taste
Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix together ranch seasoning, sour cream, and cheddar cheese.
- Heat olive oil in a skillet over medium heat and season chicken with salt and pepper.
- Brown chicken on both sides, about 5 minutes per side.
- Transfer chicken to a baking dish and spread the ranch mixture over the top.
- Bake for 25-30 minutes or until chicken is cooked through.
- Sprinkle crumbled turkey bacon on top before serving.
Notes
- For additional flavor, marinate the chicken in ranch dressing overnight.
- Serve with a side of vegetables or over rice for a complete meal.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 350
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 100mg
Keywords: Creamy Ranch Chicken, Comfort Food, Chicken Recipe, Turkey Bacon