Dark Chocolate and Sea Salt Nut Bars: The Best Indulgent Snack
These Dark Chocolate and Sea Salt Nut Bars are the perfect combination of sweet and salty, making for an indulgent yet healthy snack.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 12 bars 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Gluten-Free
Ingredients
Scale
- 1 cup mixed nuts
- 1/2 cup dark chocolate chips
- 1/4 cup honey
- 1/4 teaspoon sea salt
- 1/2 teaspoon vanilla extract
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, combine the mixed nuts, dark chocolate chips, honey, sea salt, and vanilla extract.
- Press the mixture firmly into a lined baking dish.
- Bake for 15-20 minutes until golden brown.
- Allow to cool completely before cutting into bars.
Notes
- Store the bars in an airtight container for up to a week.
- Feel free to customize the nuts used based on your preference.
Nutrition
- Serving Size: 1 bar
- Calories: 150
- Sugar: 8g
- Sodium: 50mg
- Fat: 9g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 0mg
Keywords: Dark Chocolate and Sea Salt Nut Bars