Deep Hamburger Pie: An Indulgent Sausage & Pepperoni Delight
Enjoy a delicious and hearty Deep Hamburger, Sausage & Pepperoni Pie that’s perfect for any occasion.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: American
- Diet: Omnivore
- 1 lb ground beef
- 1 cup sausage
- 1 cup pepperoni slices
- 2 cups shredded mozzarella cheese
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 tsp Italian seasoning
- 1 pre-made pie crust
- 1 egg, beaten
- Preheat oven to 375°F (190°C).
- In a skillet, brown the ground beef with the onion and garlic.
- Add sausage and pepperoni, cooking until heated through.
- Stir in Italian seasoning.
- Fill pie crust with meat mixture and top with mozzarella.
- Brush edges with beaten egg.
- Bake for 25-30 minutes or until golden brown.
- Let cool before serving.
Notes
- For extra flavor, consider adding bell peppers to the filling.
- Leftovers can be stored in the refrigerator for up to 3 days.
Nutrition
- Serving Size: 1 slice
- Calories: 450
- Sugar: 2g
- Sodium: 900mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 1g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 25g
- Cholesterol: 70mg
Keywords: Deep Hamburger, Sausage & Pepperoni Pie