Elegant Smoked Salmon Appetizer with Creamy Turkey Bacon Twist
An exquisite appetizer that combines the rich flavor of smoked salmon with a creamy twist, featuring turkey bacon for a unique taste.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: No-cook
- Cuisine: Mediterranean
- Diet: Gluten-free
Ingredients
Scale
- 8 ounces smoked salmon
- 4 ounces cream cheese
- 2 ounces turkey bacon, cooked and crumbled
- 2 tablespoons fresh dill, chopped
- 1 tablespoon lemon juice
- 1 teaspoon capers
- 1 cucumber, sliced
- 1 baguette, sliced
Instructions
- In a bowl, combine cream cheese, turkey bacon, dill, lemon juice, and capers until smooth.
- Spread the mixture on cucumber slices or baguette slices.
- Top with smoked salmon.
- Garnish with additional dill if desired.
Notes
- This can be made ahead of time; just assemble right before serving.
- Use a variety of smoked fish for different flavors.
Nutrition
- Serving Size: 1 appetizer slice
- Calories: 150
- Sugar: 1g
- Sodium: 250mg
- Fat: 10g
- Saturated Fat: 3g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 9g
- Cholesterol: 20mg
Keywords: elegant smoked salmon appetizer, turkey bacon appetizer, creamy salmon recipe