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Five-Ingredient Creamy Cajun Chicken Pasta in 30 Minutes Easy and Delicious

Five-Ingredient Creamy Cajun Chicken Pasta 30 Minutes Easy Delicious

A quick and flavorful pasta dish that combines creamy sauce with Cajun spices and tender chicken.

Ingredients

Scale
  • 8 ounces fettuccine pasta
  • 1 pound boneless, skinless chicken breasts
  • 1 tablespoon Cajun seasoning
  • 1 cup heavy cream
  • 1 cup grated Parmesan cheese

Instructions

  1. Cook the fettuccine according to package instructions; drain and set aside.
  2. In a large skillet, cook the chicken over medium heat until no longer pink; slice into strips.
  3. Add Cajun seasoning to the skillet and stir to coat the chicken.
  4. Pour in the heavy cream and bring to a simmer; reduce heat.
  5. Stir in the Parmesan cheese until melted and smooth.
  6. Add fettuccine to the skillet and toss to coat in the sauce.
  7. Serve immediately.

Notes

  • This dish is versatile; add vegetables like bell peppers or spinach for extra flavor.
  • You can adjust the spice level by using more or less Cajun seasoning.

Nutrition

Keywords: Five-Ingredient, Creamy, Cajun, Chicken, Pasta, 30 Minutes, Easy, Delicious