Garlic Butter Pasta One Pot Wonder with Turkey Bacon and Chicken Ham
A delicious and easy one pot meal featuring garlic butter pasta, turkey bacon, and chicken ham.
- Author: Souzan
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: One Pot
- Cuisine: Italian
- Diet: Contains Poultry
- 8 ounces pasta of your choice
- 4 tablespoons butter
- 4 cloves garlic, minced
- 6 slices turkey bacon, chopped
- 1 cup chicken ham, diced
- 2 cups chicken broth
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 cup parsley, chopped
- 1/2 cup grated Parmesan cheese
- In a large pot, melt the butter over medium heat.
- Add the minced garlic and chopped turkey bacon, sauté until the bacon is crispy.
- Add the pasta, chicken ham, chicken broth, salt, and pepper. Stir to combine.
- Bring the mixture to a boil, then reduce heat and simmer until the pasta is cooked and the liquid is mostly absorbed.
- Stir in the parsley and Parmesan cheese before serving.
Notes
- Feel free to add vegetables like spinach or tomatoes for extra flavor.
- This dish can be made ahead and reheated for lunch or dinner.
Nutrition
- Serving Size: 1 cup
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 20g
- Saturated Fat: 10g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 22g
- Cholesterol: 50mg
Keywords: Garlic Butter Pasta, One Pot Pasta, Turkey Bacon, Chicken Ham