Garlic Butter Pasta One Pot Wonder with Turkey Bacon and Chicken Ham
	
		A delicious and easy one pot meal featuring garlic butter pasta, turkey bacon, and chicken ham.
	 
	
		
							- Author: Souzan
 
							- Prep Time: 10 minutes
 
							- Cook Time: 20 minutes
 
							- Total Time: 30 minutes
 
							- Yield: 4 servings 1x
 
							- Category: Main Dish
 
							- Method: One Pot
 
							- Cuisine: Italian
 
							- Diet: Contains Poultry
 
					
	 
	
		
		
			
- 8 ounces pasta of your choice
 
- 4 tablespoons butter
 
- 4 cloves garlic, minced
 
- 6 slices turkey bacon, chopped
 
- 1 cup chicken ham, diced
 
- 2 cups chicken broth
 
- 1 teaspoon salt
 
- 1/2 teaspoon black pepper
 
- 1/4 cup parsley, chopped
 
- 1/2 cup grated Parmesan cheese
 
		 
	 
	
		
		
			
- In a large pot, melt the butter over medium heat.
 
- Add the minced garlic and chopped turkey bacon, sauté until the bacon is crispy.
 
- Add the pasta, chicken ham, chicken broth, salt, and pepper. Stir to combine.
 
- Bring the mixture to a boil, then reduce heat and simmer until the pasta is cooked and the liquid is mostly absorbed.
 
- Stir in the parsley and Parmesan cheese before serving.
 
		 
	 
	
		Notes
		
			
- Feel free to add vegetables like spinach or tomatoes for extra flavor.
 
- This dish can be made ahead and reheated for lunch or dinner.
 
		 
	 
	
		Nutrition
		
							- Serving Size: 1 cup
 
							- Calories: 450
 
							- Sugar: 2g
 
							- Sodium: 800mg
 
							- Fat: 20g
 
							- Saturated Fat: 10g
 
							- Unsaturated Fat: 7g
 
							- Trans Fat: 0g
 
							- Carbohydrates: 45g
 
							- Fiber: 2g
 
							- Protein: 22g
 
							- Cholesterol: 50mg
 
					
	 
	
		Keywords: Garlic Butter Pasta, One Pot Pasta, Turkey Bacon, Chicken Ham