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Ground Turkey Rice Bowls: Easy, Flavorful Comfort in a Bowl

Ground Turkey Rice Bowls

Discover the comforting flavors of ground turkey rice bowls, a simple recipe that is both satisfying and delicious.

Ingredients

Scale
  • 1 pound ground turkey
  • 1 cup rice
  • 2 cups chicken broth
  • 1 tablespoon olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon Italian seasoning
  • 1 cup diced bell peppers
  • 1 cup corn
  • Salt and pepper to taste

Instructions

  1. In a large skillet, heat the olive oil over medium heat.
  2. Add ground turkey and cook until browned.
  3. Stir in garlic powder, onion powder, and Italian seasoning.
  4. Add the rice and chicken broth, bringing it to a boil.
  5. Reduce heat and cover, simmering until rice is cooked.
  6. Fold in bell peppers and corn, cooking until they are tender.
  7. Season with salt and pepper to taste.

Notes

  • This dish can be customized with your favorite vegetables.
  • For a spicier kick, add chili powder or hot sauce.

Nutrition

Keywords: Ground Turkey Rice Bowls, comfort food, easy recipes