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Homemade Egg Noodles Recipe: Easy Comfort Food for Everyone

Homemade Egg Noodles Recipe

Learn how to make delicious homemade egg noodles that are perfect for any comfort food dish.

Ingredients

Scale
  • 2 cups all-purpose flour
  • 3 large eggs
  • 1/2 teaspoon salt
  • 1 tablespoon water

Instructions

  1. Mix flour and salt in a bowl.
  2. Make a well in the center and add the eggs.
  3. Gradually combine with a fork until a dough forms.
  4. Knead the dough for about 5 minutes.
  5. Roll out the dough thinly and cut into desired shapes.
  6. Cook in boiling water for about 3-4 minutes.

Notes

  • Serve with your favorite sauce or in a soup.
  • Adjust thickness based on personal preference.

Nutrition

Keywords: Homemade Egg Noodles, Comfort Food, Pasta Recipe