Honey Feta Sweet Potato Rounds: Easy, Delicious, and Irresistible
Discover the delightful combination of sweet potatoes, honey, and feta in these irresistible Honey Feta Sweet Potato Rounds. Perfect for a snack or as an appetizer!
- Prep Time: 10 minutes
- Cook Time: 35 minutes
- Total Time: 45 minutes
- Yield: 4 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 medium sweet potatoes
- 1/2 cup crumbled feta cheese
- 1/4 cup honey
- 2 tablespoons olive oil
- 1 teaspoon ground cinnamon
- 1/4 teaspoon salt
Instructions
- Preheat your oven to 400°F (200°C).
- Slice the sweet potatoes into 1/4-inch rounds and place them on a baking sheet.
- Drizzle with olive oil, sprinkle with salt and cinnamon, and toss to coat.
- Bake in the oven for 25-30 minutes until tender and slightly golden.
- Remove from the oven and drizzle the rounds with honey.
- Sprinkle crumbled feta cheese on top and return to the oven for an additional 5 minutes.
- Serve warm and enjoy!
Notes
- For added flavor, consider topping with fresh herbs, such as thyme or parsley.
- These rounds can be served as an appetizer or a sweet side dish.
Nutrition
- Serving Size: 1 serving
- Calories: 180
- Sugar: 10g
- Sodium: 200mg
- Fat: 6g
- Saturated Fat: 1.5g
- Unsaturated Fat: 3.5g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 5g
- Cholesterol: 10mg
Keywords: Honey Feta Sweet Potato Rounds, sweet potato recipe, appetizer recipes