Irresistible Apple Cake: Easy One-Bowl Delight for Home Cooks
Discover the secrets to making an irresistible apple cake in just one bowl. Perfect for home cooks looking for an easy and delicious dessert!
- Prep Time: 15 minutes
- Cook Time: 50 minutes
- Total Time: 1 hour 5 minutes
- Yield: 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 teaspoon ground cinnamon
- 1/2 teaspoon nutmeg
- 1 cup granulated sugar
- 3/4 cup vegetable oil
- 4 large eggs
- 3 cups peeled and diced apples
- 1 teaspoon vanilla extract
- 1 cup chopped walnuts or pecans (optional)
Instructions
- Preheat your oven to 350°F (175°C) and grease a 9×13-inch baking pan.
- In a large bowl, whisk together the flour, baking soda, salt, cinnamon, and nutmeg.
- In another bowl, mix sugar, oil, and eggs until well combined.
- Add the dry ingredients to the wet ingredients and stir until just combined.
- Fold in the apples, vanilla, and nuts if using.
- Pour the batter into the prepared baking pan and spread evenly.
- Bake for 45-50 minutes, or until a toothpick comes out clean.
- Allow to cool before serving.
Notes
- For extra flavor, try adding raisins or dried cranberries.
- Serve with whipped cream or vanilla ice cream for a delightful treat.
Nutrition
- Serving Size: 1 piece
- Calories: 320
- Sugar: 20g
- Sodium: 200mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 50mg
Keywords: Irresistible Apple Cake, one-bowl cake, easy dessert, apple dessert