Irresistible Muffin Halloween Pipistrello: Spooky-Cute Bat Cupcakes
These Spooky-Cute Bat Cupcakes are the perfect Halloween treat for everyone to enjoy!
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Total Time: 35 minutes
- Yield: 12 cupcakes 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 2 cups all-purpose flour
- 1 cup granulated sugar
- ½ cup unsweetened cocoa powder
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1 cup milk
- ½ cup vegetable oil
- 2 large eggs
- 2 teaspoons vanilla extract
- ½ cup chocolate chips
Instructions
- Preheat the oven to 350°F (175°C) and line a muffin tin with cupcake liners.
- In a large bowl, combine the flour, sugar, cocoa powder, baking powder, and salt.
- In another bowl, whisk together the milk, vegetable oil, eggs, and vanilla extract.
- Pour the wet ingredients into the dry ingredients and mix until just combined. Fold in the chocolate chips.
- Divide the batter evenly among the cupcake liners.
- Bake for 18-20 minutes, or until a toothpick comes out clean.
- Allow to cool completely before decorating.
Notes
- For added decoration, use chocolate ganache as frosting and decorate with bat wings.
Nutrition
- Serving Size: 1 cupcake
- Calories: 200
- Sugar: 18g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 1.5g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 30mg
Keywords: Halloween cupcakes, bat cupcakes, spooky cupcakes, muffin recipe