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Low Carb Stir Fry Zucchini with Mushrooms and Onions Delight

Low Carb Stir Fry Zucchini with Mushrooms and Onions
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A delicious and healthy low carb dish combining zucchini, mushrooms, and onions.

Ingredients

Scale
  • 2 medium zucchinis
  • 1 cup sliced mushrooms
  • 1 large onion
  • 2 tablespoons olive oil
  • 2 cloves garlic, minced
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon soy sauce

Instructions

  1. Slice the zucchini, mushrooms, and onion.
  2. Heat olive oil in a large skillet over medium heat.
  3. Add garlic and sauté for 1 minute.
  4. Add the onions and cook until translucent.
  5. Add zucchini and mushrooms; stir-fry for about 5-7 minutes.
  6. Season with salt, pepper, and soy sauce. Stir well.
  7. Cook for an additional 2 minutes and serve hot.

Notes

  • This dish can be served alone or with a protein of choice.
  • Feel free to add other low carb vegetables like bell peppers.

Nutrition

Keywords: Low Carb, Stir Fry, Zucchini, Mushrooms, Onions

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