Pumpkin Better Than S*x Cake: An Irresistibly Indulgent Treat
An irresistible dessert that combines the flavors of pumpkin with a rich cake texture.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: 8 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup pumpkin puree
- 1 cup sugar
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, melted
- 3 eggs
- 1 tsp vanilla extract
- 2 tsp baking powder
- 1 tsp baking soda
- 1 tsp cinnamon
- 1/2 tsp nutmeg
- 1/2 tsp salt
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix together the pumpkin puree, sugar, and melted butter until well combined.
- Add the eggs and vanilla extract, mixing until smooth.
- In a separate bowl, combine the flour, baking powder, baking soda, cinnamon, nutmeg, and salt.
- Gradually add the dry ingredients to the wet mixture, stirring just until combined.
- Pour the batter into a greased cake pan and smooth out the top.
- Bake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
- Allow the cake to cool before serving.
Notes
- For added richness, top with a cream cheese frosting.
- Serve with whipped cream for an indulgent touch.
Nutrition
- Serving Size: 1 slice
- Calories: 320
- Sugar: 28g
- Sodium: 170mg
- Fat: 15g
- Saturated Fat: 9g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 2g
- Protein: 4g
- Cholesterol: 60mg
Keywords: Pumpkin Better Than S*x Cake