Pumpkin Spice Oatmeal Cookies: The Best Cozy Treat for Fall
Indulge in the warmth of autumn with these delicious pumpkin spice oatmeal cookies, perfect for a cozy treat.
- Author: Souzan
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
- 1 cup rolled oats
- 1 cup all-purpose flour
- 1/2 cup brown sugar
- 1/2 cup granulated sugar
- 1/2 cup unsalted butter, softened
- 1 cup pumpkin puree
- 1 teaspoon baking soda
- 1 teaspoon pumpkin pie spice
- 1/2 teaspoon salt
- 1 teaspoon vanilla extract
- Preheat the oven to 350°F (175°C).
- In a bowl, mix together brown sugar, granulated sugar, and softened butter until creamy.
- Add pumpkin puree and vanilla extract, mixing well.
- In another bowl, combine rolled oats, flour, baking soda, pumpkin pie spice, and salt.
- Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes, or until the edges are golden brown.
- Allow to cool on the baking sheet for a few minutes before transferring to a wire rack.
Notes
- For a chewy texture, do not overbake the cookies.
- These cookies can be made ahead of time and stored in an airtight container.
Nutrition
- Serving Size: 1 cookie
- Calories: 120
- Sugar: 10g
- Sodium: 75mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Keywords: Pumpkin Spice Oatmeal Cookies, fall recipes, cozy treats