S’mores Cookies: The Best Indulgent Treat for Your Sweet Tooth
Delicious and indulgent S’mores Cookies that satisfy your sweet tooth.
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup graham cracker crumbs
- 1/2 cup all-purpose flour
- 1/2 teaspoon baking soda
- 1/4 teaspoon salt
- 1/2 cup unsalted butter, softened
- 1 cup brown sugar, packed
- 1/4 cup granulated sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup chocolate chips
- 1 cup mini marshmallows
Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, combine graham cracker crumbs, flour, baking soda, and salt.
- In another bowl, beat butter, brown sugar, and granulated sugar until creamy.
- Add the egg and vanilla extract, mixing well.
- Gradually add the dry ingredients to the wet mixture.
- Fold in chocolate chips and mini marshmallows.
- Drop spoonfuls of the cookie dough onto a baking sheet.
- Bake for 10-12 minutes until golden brown.
Notes
- For extra gooeyness, add more marshmallows on top before baking.
- Let the cookies cool completely on a wire rack.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 12g
- Sodium: 80mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Keywords: S’mores Cookies