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Soft Cherry Muffins with Crispy Streusel: The Best Homemade Delight

Soft Cherry Muffins With Crispy Streusel
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Delight in the sweetness of soft cherry muffins topped with a crispy streusel. Perfect for breakfast or a sweet treat!

Ingredients

Scale
  • 2 cups all-purpose flour
  • 1 cup granulated sugar
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1/2 cup unsalted butter, melted
  • 2 large eggs
  • 1 teaspoon vanilla extract
  • 1 cup milk
  • 1 1/2 cups fresh cherries, pitted and halved
  • 1/2 cup brown sugar
  • 1/4 cup all-purpose flour
  • 1/4 teaspoon cinnamon
  • 2 tablespoons cold butter

Instructions

  1. Preheat oven to 350°F (175°C) and line a muffin tin with paper liners.
  2. In a large bowl, whisk together flour, sugar, baking powder, and salt.
  3. In another bowl, mix melted butter, eggs, vanilla, and milk until combined.
  4. Pour wet ingredients into dry ingredients and stir until just combined. Fold in cherries.
  5. In a separate bowl, prepare the streusel by mixing brown sugar, flour, and cinnamon. Cut in cold butter until crumbly.
  6. Divide muffin batter among the lined muffin cups and sprinkle streusel on top.
  7. Bake for 20-25 minutes or until a toothpick comes out clean.
  8. Allow muffins to cool in the tin for a few minutes before transferring to a wire rack to cool completely.

Notes

  • For extra flavor, consider adding almond extract.
  • These muffins are best enjoyed fresh but can be stored.

Nutrition

Keywords: Soft Cherry Muffins, Crispy Streusel, Homemade Muffins

Find it online: https://www.chooseurecipe.com/soft-cherry-muffins/