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Strawberry Banana Muffins: Easy Recipe for a Delicious Snack

Strawberry Banana Muffins

A delightful recipe for Strawberry Banana Muffins that are easy to make and perfect for a snack.

Ingredients

Scale
  • 2 ripe bananas
  • 1 cup strawberries, chopped
  • 1 1/2 cups all-purpose flour
  • 1/2 cup sugar
  • 1/2 cup butter, melted
  • 2 eggs
  • 1 teaspoon vanilla extract
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/4 teaspoon salt

Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a mixing bowl, mash the bananas until smooth.
  3. Add the melted butter to the bananas and mix well.
  4. Stir in the sugar, eggs, and vanilla extract until combined.
  5. In another bowl, whisk together the flour, baking powder, baking soda, and salt.
  6. Gradually add the dry ingredients to the banana mixture until just combined.
  7. Fold in the chopped strawberries.
  8. Pour the batter into a greased muffin tin.
  9. Bake for 18-20 minutes or until a toothpick comes out clean.
  10. Let cool before serving.

Notes

  • For best results, use very ripe bananas.
  • Store muffins in an airtight container to maintain freshness.

Nutrition

Keywords: Strawberry, Banana, Muffins, Easy Recipe, Snack