Strawberry Cheesecake Cookies: The Best Indulgent Treats for Two
Delightful strawberry cheesecake cookies that offer the perfect balance of sweetness and creaminess.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 12 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
- 1 cup all-purpose flour
- 1/2 cup unsalted butter, softened
- 1/2 cup cream cheese, softened
- 1/2 cup granulated sugar
- 1/4 cup brown sugar
- 1 teaspoon vanilla extract
- 1/2 cup chopped strawberries
- 1/2 cup white chocolate chips
Instructions
- Preheat the oven to 350°F (175°C).
- In a mixing bowl, cream together butter, cream cheese, granulated sugar, and brown sugar until smooth.
- Add in the vanilla extract and mix well.
- Gradually add the flour and mix until just combined.
- Fold in the chopped strawberries and white chocolate chips.
- Drop spoonfuls of dough onto a baking sheet lined with parchment paper.
- Bake for 12-15 minutes or until the edges are lightly golden.
- Let cool before serving.
Notes
- For extra flavor, chill the dough for 30 minutes before baking.
- These cookies taste best when fresh but can be stored for a few days.
Nutrition
- Serving Size: 1 cookie
- Calories: 150
- Sugar: 10g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 25mg
Keywords: Strawberry Cheesecake Cookies